Dominica’s Apiculture and Beekeeping
Dominica’s Apiculture and Beekeeping Industry has become a crucial element in the island’s agricultural and environmental sectors. Dominica’s abundant biodiversity provides an ideal environment for beekeeping, allowing local businesses to produce high-quality honey, beeswax, and other bee-related products. The National Beekeepers Cooperative Society Ltd. supports the industry, which advocates for sustainable practices and provides training to help beekeepers improve product quality and diversify their offerings.
Prominent Beekeepers and Businesses in Dominica
One of the key figures in Dominica’s beekeeping industry is Nathaniel Lovell, owner of Bee Api Honey Company, known for producing the award-winning La Vie Miel Honey. Nathaniel has played a pivotal role in developing the local apiculture sector, winning multiple awards at regional competitions like the OECS Honey Show, where he was recognised for his light and dark amber honey. Lovell also serves as the President of the National Beekeepers Cooperative Society Ltd., which focuses on enhancing the island’s honey production through innovation and sustainable practices.
Another notable beekeeper is Terri Henry, owner of Bee Natural, a company that produces a range of bee-related products, including beeswax candles and commercial products like natural deodorants. Henry’s contributions to the industry were recognized at the OECS Honey Show, where she received multiple awards for her beeswax products. As the Secretary of the National Beekeepers Cooperative Society Ltd., Henry has been instrumental in promoting beekeeping on the island, helping to educate and inspire future beekeepers.
Support and Training for Beekeepers
The cooperative is actively involved in mentorship programs, training new beekeepers like Kevin James of Blanca Farms and Shem Jacob of Buds Backyard Honey, contributing to the growth of the industry. Together, these beekeepers manage over 180 hives, ensuring high-quality honey production year-round
The development of Dominica’s beekeeping industry has been supported by international collaborations. Organizations like the FAO and the IICA have partnered with local cooperatives to provide essential resources, such as bee supplements during the rainy season, ensuring year-round honey production. These initiatives have increased the resilience of local beekeepers, allowing them to produce honey consistently and explore new markets. Additionally, beekeepers like Lovell and Henry have participated in regional and international training programs, gaining valuable insights into queen bee rearing, pollen production, and exporting honey.
Economic and Environmental Impact
Apiculture plays a vital role in Dominica’s agricultural economy by supporting biodiversity and providing sustainable livelihoods for local communities. The Dominica Beekeepers Cooperative actively promotes the development of value-added products like beeswax, pollen, and propolis, expanding the industry beyond traditional honey production. This not only boosts the local economy but also contributes to the preservation of Dominica’s natural environment.
Dominica’s apiculture and beekeeping industry continues to thrive through the efforts of dedicated beekeepers, innovative businesses like Bee Natural, and the support of international organizations. With ongoing training, support, and market expansion, the industry is set to play an even more significant role in Dominica’s sustainable agricultural future.