Job Description
Join Hibiscus Valley Inn as a Cook & Housekeeper! We are looking for dedicated individuals with a passion for cooking and maintaining a welcoming environment. Bring your expertise to our team and help us provide exceptional service in a tranquil setting.
Responsibility
- Prepare and serve meals to guests following hygiene standards.
- Maintain cleanliness in guest rooms and common areas.
- Launder and organize linens and cleaning supplies.
- Ensure the kitchen and dining areas are clean and well-stocked.
- Monitor and restock housekeeping inventory.
- Assist with meal planning and menu preparation.
Experience and Qualifications
- Proven experience in cooking and housekeeping roles.
- Attention to detail and organizational skills.
- Ability to multitask and prioritize effectively.
- Strong interpersonal and communication skills.
- Flexible and able to work varied hours, including weekends.
- Knowledge of hygiene and safety standards.
Benefits and Others
Send your CV and Cover letter to: hibiscusvalleyinn@gmail.com
The whole team is looking forward to your application!
Job Skills
- Attention to Detail
- Cleanliness
- Cooking Meals
- Effective Communication
- Flexible Work Schedule
- Multitasker
- Organizational Capabilities
- Team Player
- Trustworthy
AboutCompany
Hibiscus Valley Inn- Phone: +1(767) 276-3694
- eMail: hibiscusvalleyinn@gmail.com
- URL: https://www.hibiscusvalley.com
- Address: Concord, Hatton Garden, Marigot, Dominica
Hibiscus Valley Inn is a guesthouse well-known for its dedication to environmental sustainability and local culture integration. The guesthouse offers a variety of accommodations, including Nature Bungalows and Semi-Deluxe rooms, which are thoughtfully designed to blend in with the natural surroundings. The guesthouse provides a comprehensive experience with services such as airport transfers, tours to local attractions, and a restaurant that specializes in local cuisine with a global twist.